Rush here. Rush there. Do this. Do that. Thinking of that while I'm doing this. Story of my life. It really hit me yesterday as GW and I went to Columbus for a couple of nights to celebrate wedding weekend with family and friends. We went to one of our favorite spots, Cooper's Hawk Winery,... Continue Reading →
Cheers to Summer & Hydrangeas
Cheers to Summer and Hydrangeas! These are my absolute favorite flowers. I pray that these take and grow. Unfortunately, the last bunch we planted didn't make it. (my hand looks chubby, my nail polish is chipped and I have a bug bite on my hand from last night's porch party celebrating a friend's birthday but... Continue Reading →
A Brand New Dish ~ Garlic Shrimp, Four Cheese & Veggie Pasta
Have you clicked on My Love of Cooking & Entertaining tab? NO? Well, this is what it says: I love to cook. When I was younger, I wasn’t the best at it but who is right? I mean, I wouldn’t have made the show Worst Cooks In America or anything like that but I did... Continue Reading →
Wine Runner
When you text your husband and he heads out to purchase you an already chilled bottled of wine even though your wine fridge is adequately stocked ~ you have the best.
Guess that Wine ~ Red Wine Night
Back at the beginning of November, I had an amazing group of friends over to Guess That Wine! I'm a white wine lover so I was happy to host a red tasting. The wines available were: Alamos Malbec French Lick Foch Winking Owl Shiraz Mirassou Pinot Noir Rex-Goliath Cabernet Sauvignon Yellow Tail Merlot We truly... Continue Reading →
Guess The Wine
Last Saturday, my most fabulous friend, Sandra hosted a Guess The Wine Party. I have been so interested in these and was even more excited to go! If you haven't figured it out by now, I love wine. White wine mostly. I am not a snob when it comes to wine. I do have my... Continue Reading →
Blackened Tilapia & Baked Cheesy Potatoes
This meal was FABULOUS! And I'm glad to share with you what I used. Blackened Tilapia 4 Tilapia Filets Extra Virgin Olive Oil Blackening Rub 3 Tbsp. Paprika 1 tsp. Salt 1 Tbsp. Onion Powder 1 tsp. Black Pepper 1 tsp. Chili Powder 1 tsp. Old Bay Seasoning 1 tsp. Oregano 1/2 tsp. Garlic Powder... Continue Reading →
Winter ~ Window ~ Wine
I love this photo taken the other evening as I cooked dinner. So simple. So elegant.
Saturday in the Big City
Decided to go to Columbus this morning to pick up a new planner. Who drives 2 hours for that? I do! And I had 3 months of my wine club from Cooper's Hawk waiting on me too! Max & Erma's for lunch - yum! A stop at American Girl of course! I hadn't... Continue Reading →